Chef Candy Wallace Speaks About Culinary School

Chef Candy Wallace President of the American Personal & Private Chef Association and endorser of Escoffier Online sat down with Chef Mark Dowling to discuss the decision on going to culinary school.

In this week’s video series Chef Candy speaks about pursuing culinary school whether it is for someone right out of high school or those looking for a career change. The industry is changing as a whole and with online culinary school there is now a way to pursue your culinary dream. Watch Chef Candy share what is expected today in the culinary field.

Thank you Candy! We look forward to sharing our next video series of Chef Candy and Chef Mark discussing Auguste Escoffier’s Legacy in our blog post next Monday, April 8th. Watch our previous videos in this series.

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