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Monthly Archive for: "October, 2014"
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 A Minnesota restaurant is losing business due to fears of ebola.
  0
In Industry News
Posted October 31, 2014

Unusual Reason Cited For Restaurant Name Change

While it sounds entirely ridiculous, Mama Ti's African Kitchen is actually losing business due to fears of Ebola.

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 edited-3
  1
In Demos
Posted October 30, 2014

How To Make Lumpia

Lumpia combines all the best aspects of the Chinese egg roll with the best of Southeast Asian cuisine. It all started when a large migration of Chinese moved their way down to the tropical island [...]

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 Cider week in NYC goes from Oct. 24 – Nov. 2.
  0
In Culinary Arts
Posted October 30, 2014

New York City Cider Week

Take advantage of this week long celebration to learn more about this delicious autumn libation and support New York orchards.

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 A new mobile restaurant application recently won Buffalo Startup Weekend
  0
In Industry News
Posted October 30, 2014

Buffalo technology contest gives birth to mobile restaurant app

With the emergence of new culinary technology, online chef courses and digital ranking systems for restaurants, it's hard to deny that the food industry in the U.S. is progressively becoming more [...]

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 A new campaign is aimed at raising awareness of food allergies
  0
In Industry News
Posted October 29, 2014

Teal Pumpkin Project raises awareness for food allergies

In an effort to reinforce the issue of food allergies among trick or treaters, a new campaign known as the Teal Pumpkin Project is taking form in multiple areas around the United States.

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 franchonion-3
  1
In Culinary Arts, Demos
Posted October 29, 2014

Preparar Sopa de Cebolla Francés

La sopa de cebolla francés es una de las sopas más populares en el oeste, y es por una buena razón. Esta indulgencia decadente extrae la mayor parte de su sabor de las cebollas caramelizadas, [...]

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 Jean-Robert de Cavel is bringing a new restaurant to Cincinnati.
  1
In Industry News
Posted October 29, 2014

Jean-Robert de Cavel bringing new restaurant to Cincinnati

According to the Cincinnati Business Courier, Jean-Robert de Cavel will be opening a new restaurant in the Ohio city with a focus on beef-centric entrees.

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 franchonion-1
  2
In Culinary Arts, Demos
Posted October 29, 2014

How To Make French Onion Soup

French onion is one of the most popular soups in the west, and it’s with good reason. This decadent indulgence extracts most of its flavor from the slow-cooked, caramelized onions that also help [...]

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 orange fruit and slices isolated on white background
  1
In Health, Lifestyle
Posted October 27, 2014

The Best Foods To Boost Immune Health

Cold and flu season is around the corner and we’re all wondering what we can possibly do to avoid the dreadful feeling of runny noses, sneezing, sore throats and sleepless nights of plugged [...]

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 Latitude 29, the debut restaurant of the infamous Beachbum Berry, is slated to open in New Orleans
  0
In Industry News
Posted October 27, 2014

Latitude 29 to open in New Orleans

Earlier this year Tiki bar legend Jeff "Beachbum" Berry announced that he and his wife, Annene, would be opening a bar in New Orleans.

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