Online Culinary Graduate Interview
First Escoffier Online Graduate Becomes Sous Chef Megan Alig is Escoffier Online’s very first graduate. She has recently been hired as a Sous Chef at Events 2020 after graduating from the [...]
Jeremiah Tower's Escoffier Interview
Escoffier Online sits down with Chef Jeremiah Tower, the father of American cuisine to discuss his culinary journey, his thoughts on online culinary training and the advice he would give culinary [...]
Celebrating One Year Of Online Culinary Education
Escoffier Online Celebrates One Year Anniversary With Special Guests Michel Escoffier & Jeremiah Tower On August 20th, Escoffier Online celebrated its one year anniversary. A private [...]
Chef Candy Wallace Speaks About Online Culinary Training
Chef Candy Wallace President of the American Personal & Private Chef Association and endorser of Escoffier Online sat down with Chef Mark Dowling to discuss Online Culinary Training. In this [...]
Online Vs. Onsite Culinary Training
At Escoffier Online we offer 100% online Culinary Arts and Pastry Arts Programs. Many people when thinking about attending a culinary school may not have the time or resources to attend an onsite [...]
The Ease Of Online Culinary Training
At Escoffier Online we make it easy for our students to receive their culinary arts and baking & pastry training online. In this video we answer some of your questions of how online culinary [...]
