Front Of The House Management
In this video, Escoffier Online’s Chef Mark Dowling and Ruth Chris‘s Michael Walton create a segment on managing the front of the house in a fine dining restaurant and the different kind of [...]
Wine Pairing For Your Guests
Escoffier Online’s Chef Mark Dowling and Ruth Chris‘s Michael Walton create a segment on wine pairing with a southwestern seared pork chop to help front of the house specialists [...]
Wine Pairing With Seared Fish
In this video, Escoffier Online’s Chef Mark Dowling and Ruth Chris Steak House‘s Michael Walton create a segment on wine pairing with seared fish and also covers the importance of pre-shift [...]
Wine Pairing In Fine Dining Restaurants
In this video, Escoffier Online’s Chef Mark Dowling and Ruth Chris Steak House‘s Michael Walton create a segment on wine pairing for front of the house specialists in fine dining restaurants. For [...]
Front Of House Dining Room Service
In this video, Escoffier Online’s Chef Mark Dowling and Ruth Chris Steak House‘s Michael Walton discuss fine dining room service, hospitality, and front of house key selling points in [...]
