Five trends that show just how hip we are! The 2015 food trends from the National Restaurant Association are all pointing toward topics that are near and dear to our hearts. From a more healthful [...]
1Our Boulder, CO campus is the only accredited institution in the United States to offer both fully online diploma and degree programs with culinary classes and hands-on industry externships. We are accredited by ACCET - A Partnership for Quality®️. ACCET is listed by the U.S. Department of Education as a nationally recognized accrediting agency.