Inside the only Michelin-rated gluten-free restaurant
A restaurant in Chicago is doing gluten-free right.
A restaurant in Chicago is doing gluten-free right.
The gluten-free food trend is sweeping the nation.
The holidays are a great time to show off the skills you've learned while earning your online pastry certificate.
Students working on their culinary certificates who are living with Celiac’s disease or gluten intolerance can eat with greater peace of mind now that the U.S. Food and Drug Administration [...]
According to Celiac Central, an estimated 1 percent of the U.S. population has celiac disease.
The Escoffier Online blog brings you industry news, the hottest cooking trends, cooking demonstrations, real chef tips, testimonials and much more. Check out our newest posts of the week! Free [...]
Need meal inspiration for the ingredients you already have in your pantry or fridge? Try these helpful, easy-to-use mobile apps to find the right recipe.
Whether for game day or just for fun, nachos make a great treat this basketball season.
As a professional personal and private chef, Escoffier Online student Beth Volpe is already an established member of the culinary community. But after an inspiring seminar with the American [...]
Former member of Destiny's Child and legendary solo artist Beyonce has announced a partnership with exercise physiologist Marco Borges to open 22 Days Nutrition, a business that delivers vegan meals.