Join Our Live Culinary Demo On Braised Veal Shanks
Saturday’s live class will demonstrate how to make Braised Veal Shanks step-by-step. Below is a list of topics that Chef Mark will cover in detail:
- Which shanks to use
- Marinated or Spice rub
- Braise vs. Stew
- Appropriate wine: SIMI Sonoma Country Chardonnay
Hope to see you all there!