How To Make A White Russian

This creamy drink is perfect to serve hot or cold for an after dinner drink. Having no relation to the Russian origin, “The White Russian” was named because of its primary ingredient: Vodka. Watch as Chef Mark demonstrates how to make a White Russian. Please see below for recipe!


2 oz Vodka
1 oz Coffee Liqueur of choice
Heavy cream

1. Add the vodka and coffee liqueur to an Old Fashioned glass filled with ice.
2. Top with a large splash of heavy cream and stir.

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