4 French Pastries For The Patissier In You
French pastries combine art and science. Practice these classic French pastries to improve your skills:
How To Make Garlic Aioli
Aioli (pronounced aye-oh-lee) is a Mediterranean sauce made up of two ingredients: garlic and olive oil. You’ll find it most prominent in the Mediterranean coasts of Spain, Italy and France-with [...]
4 Ways To Make A Tasty Quiche
Here are a few ideas you can try to bake a quiche that stands apart.
Savory Crepes
Crepes. What can we say. You don’t really get more classically French than this dish. You could visit France, eat crepes every day and never repeat a flavor. They’re that versatile. [...]
Preparar Ratatouille
Tal vez es más conocido por ser el nombre de una de las más queridas películas animadas de Disney, Ratatouille es uno de los platos exclusivos de Francia. Provenientes de la región provenzal en [...]
