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We touched base with recent graduate Christa Ruvolo of our online culinary school about her new found confidence since her program completion.  As Marriott Vacation Club’s food and beverage [...]

Thomas Locilento is Director of Food Services for Alaris Health at Hamilton Park and helps to oversee Alaris at The Atrium. Recently, we sat down with Thomas who is the employer of  Escoffier [...]

Megan Alig is a Culinary Arts Graduate at Escoffier Online International Culinary Academy and is recently enrolled in the Pastry program. After Megan graduated from the online culinary program [...]