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Hello all! Auguste Escoffier was born on 28th October 1846 in Villeneuve-Loubet, a small village near Nice, on the Côte d’Azur. On this same day, 170 years later, we are celebrating this [...]

How important is Auguste Escoffier? Just ask National Geographic, who did an entire segment on the acclaimed chef and his role in changing the way we look at food. In a recent episode of “Eat: [...]

The legendary chef for whom our online culinary arts program is named is the subject of a new book planned for a Fall 2016 release.