Keeping Up With – Healthier Food Choices, Prep Tools & Cooking Competitions

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The Escoffier Online blog brings you industry news, the hottest cooking trends, cooking demonstrations, real chef tips, testimonials and much more. Check out our newest posts of the week!

Palm Oil An Unhealthy Alternative
In 2006, American consumers were able to eat a little healthier once trans fats were almost completely removed from all food products. Health-conscious culinary academy students can agree that this was a major step for the food industry to take in protecting public health. To get rid of the partially hydrogenated oils that were raising the bad [Read More…]

Veggie Prep Tools For Every Culinary Academy Student
When it comes to cooking, everyone enrolled in online culinary courses knows the importance of efficiency that doesn’t sacrifice flavor. One area that you can definitely save time in is prepping your veggies. There are plenty of tools that culinary students use out there designed to make preparing your plant foods the least time-consuming part of [Read More…]

Delta Airlines To Hold “Top Chef” –  Esque Cooking Competition
Delta Airlines needs a new chef and in-flight menu, and with reality TV and cooking competition shows being incredibly popular with the culinary academy these days, it makes sense that they are taking a cue from the Bravo series “Top Chef” for their in-flight food. We’ve all had to go through the often less-than-stellar experience [Read More…]

Meet Your Mentor – Chef Thomas Kaltenecker
With our culinary and pastry programs being 100% online we think it is important for you to learn about our chefs. Escoffier Online wants you to meet your chef mentor, Chef Thomas Kaltenecker. [Read More…]