Advanced Knife Skills Class

Check out Chef Mark’s culinary demo! The Chef will cover Advanced Knife Cuts. Below is a list of topics that Chef Mark will cover in detail:

• How to Make Classic Cuts
• Batonnet and Small Dice
• Julienne and Brunoise
• Emincee
• Bias cut

Please be sure to check out our recent demos!
Roulade Pastry Demo
Knife Skills Training Demo

To learn more about our programs, contact us at (877) 452-5489 or [email protected]