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Tag Archives for: "sous-vide"
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 Chefs today can utilize digital tools to improve their kitchen skills.
  0
In Culinary Arts
Posted January 5, 2018

What does it mean to have a “digital kitchen”?

Today's culinary students utilize their personal devices and kitchen-specific digital tools throughout their cooking processes.

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 Maintain precise control over your steaks by cooking them sous vide.
  0
In Culinary Arts
Posted July 7, 2016

4 Sous-Vide Recipe Ideas

Here are a few recipes to get you started with sous vide cooking.

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 sous vide copy
  0
In Culinary Arts
Posted December 5, 2014

Sous-Vide Cooking

Students of culinary arts programs should always be looking for new ways to innovate their cooking . If you’re currently looking for a method of preparation that can revolutionize a number [...]

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 sousvide-7
  0
In Demos
Posted November 5, 2014

Cocción al vacío

Tal vez uno de los más grandes inventos culinarios del siglo 20, la cocción al vacío es una técnica innovadora que ha cambiado la manera en que cocinamos los alimentos. Desde carne a las [...]

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 sousvide-9
  1
In Demos
Posted November 4, 2014

Sous-Vide Method

Perhaps one of the greatest culinary inventions of the 20th century, sous-vide is a groundbreaking technique that has changed the way we cook food. From meat to vegetables and fruits, this [...]

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 while popular in restaurants sousvide cooking is not very fun at home  1107 614933 1 14086199 500
  1
In Culinary Arts
Posted June 29, 2014

The pros and cons of sous-vide

Cooking sous-vide is all the rage in restaurants, and now, thanks to household machines, in homes as well.

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escoffieratk Escoffier Home Gourmet @escoffieratk ·
29 Sep

Have you had your coffee today? Great, then we can talk! ☕ 😉

How do you take your cup of joe? In this article, we show you some unique ways to dress up your coffee to get you out of the old routine and try something new! https://www.escoffieronline.com/dress-up-your-coffee/

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escoffieratk Escoffier Home Gourmet @escoffieratk ·
26 Sep

While there are still some hot days hanging around this month, let's capture the last taste of summer with our Ice Box Pies online cooking course. No ovens needed here! #NationalKeyLimePieDay 🥧 https://www.escoffieronline.com/cooking-classes/icebox-pies/

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escoffieratk Escoffier Home Gourmet @escoffieratk ·
26 Sep

Lobster is definitely a decadent treat. While many people love to eat it, many more are unsure how to prepare it at home. Let our online cooking course, All About Lobster, help ease your fears with some great tips and tricks. 🦞

https://www.escoffieronline.com/cooking-classes/all-about-lobster/

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