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Who needs boring old lemon meringue pie when you can get it in art form? This baking & pastry arts dish has all the elements you love about the sweet and tangy tart— the lemon curd, the [...]

We’ve said it before and we’ll say it again. No matter how tasty your sweet treat is, if you want to make it as a pastry chef presentation plays a huge part in what you do. For those that may not [...]

Just one dessert and a few different other ingredients can make for a lot of plating options. Which is a good thing, of course! We know plating can be overwhelming. If you don’t have a clue how [...]