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French pastries combine art and science. Practice these classic French pastries to improve your skills:

Bust out your flour and eggs and try these seasonal sweets for siring.

A classic pate a choux and pastry cream lend itself beautifully to this traditional French dessert. Created in 1910 to commemorate a bicycle race from Paris to Brest in France, this dessert has [...]

Just because your Valentine doesn't like red velvet doesn't mean you can't make a romantic and festive dessert for him or her.

Cupcakes took the culinary academy by storm in recent years, but since that trend has slowly lost its steam, many chefs are looking to the City of Lights for the latest in baking & pastry [...]