Although the age of flambé may be over, we still like to enjoy the thrill of it every now and again. Few entrees get our hearts going like Steak Diane. This mid-20th century favorite quickly made [...]
1Our Boulder, CO campus is the only accredited institution in the United States to offer both fully online diploma and degree programs with culinary classes and hands-on industry externships. We are accredited by ACCET - A Partnership for Quality®️. ACCET is listed by the U.S. Department of Education as a nationally recognized accrediting agency.