Cake Decorating Techniques
Cakes are more than just a delicacy to enjoy. They are a visible treat from the moment they are brought into the room. Watch Chef Susie, who brings over thirty years of pastry and baking experience to our program, for a free pastry class on cake decorating techniques. She will demonstrate the proper way to ice a cake and show various butter cream piping techniques including the basket weave design, swagging, swiss dots and roses.
Subscribe to our blog and stay up to date with industry news and the newest cooking trends!