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  • Welcome to a Completely New
    Culinary Experience!

    Turn your passion for cooking or pastry into a career!

    Complete training inspired by Auguste Escoffier – one of the most prestigious names in culinary.

    Completely online! Take lessons from world-class chefs from the comfort of your own kitchen!

    Learn more about our programs »
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    Interactive Learning

    • Rich, detailed video tutorials from world-class chefs
    • Collaborative, interactive online cooking and pastry school experiences with classically trained chefs and classmates
    Program Demo »
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    What Our Students Say

    “I’ll be honest and admit that I was skeptical about Escoffier at first. I wasn’t sure if I could really get much out of the online approach but my skepticism quickly faded. In the first half of the program, I have learned new cooking techniques and terms that I wasn’t familiar with.”
    – Robin C,
    Culinary Arts Program Student
    Read more testimonials »
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    Why Wait?


    In just minutes, you can be on your way to becoming a certified chef!

    Enroll now »

Turn your passion for cooking into a career!

Complete training inspired by Auguste Escoffier – one of the most prestigious names in culinary.

Completely online! Take lessons from world-class chefs from the comfort of your own kitchen!

Enroll now »
Request Infoto learn more about our programs
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What the Experts Say …
  • "We are honored to be endorsing the Escoffier Online program using cooking techniques from the father of modern cuisine and the greatest chef who ever lived, Auguste Escoffier" READ MORE
    – Mary Chamberlin, Founder & President Les Dames d'Escoffier International
  • "My Great-grandfather, Auguste Escoffier, made numerous contributions to the culinary world and insisted on the highest standards of excellence in basic cooking skills, food preparation and presentation. Escoffier Online is entirely dedicated to maintaining those standards" READ MORE
    – Michel Escoffier, Great-grandson of Auguste Escoffier
  • "After reviewing the detailed online culinary academy curriculum and rich video tutorials presented by professional chefs, we can only wonder what Escoffier himself would have said..." READ MORE
    – Chef Chas Boydston, President of the Chicago Chefs of Cuisine
  • "This contemporary method of culinary-arts instruction is an ideal avenue for learning—not only for those entering the culinary profession, but for home cooks, as well. " READ MORE
    – Candy Wallace, Executive Director & Founder APPCA