For those without immediate access to a New York City bakery, we’ve got a babka recipe you’ll love, without the commute. In this online cooking class, we’ve kicked up the classic babka cinnamon filling with a decadent chocolate that creates a deep, dark and delicious treat. Rich, tender dough combined with the dark chocolate filling makes a special treat for any occasion no matter where you live. The use of egg whites help keep this heavenly filling in the center of the loaf, producing a beautiful visual when sliced. Drive home this recipe with ample cooling time so the loaf keeps its shape when slicing and you’ll have a sweet, show stopping treat.
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